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A T bone steak, a burger, onion rings and drinks on a table in the pub

Real food

Steaks, burgers and pub classics

Fresh home food, cooked to order over the grill. We specialise in succulent steaks and homemade burgers, and we are one of the few places where you can enjoy T bone steaks. All our produce is sourced locally.

A steak searing over open flames on the grill

Cooked over flame

Every steak is char grilled to order in our kitchen, right in the middle of the pub.

A homemade burger with melted cheese and bacon on a plate

Homemade burgers

8oz patties in a soft brioche bun, served with seasoned fries, homemade coleslaw and a side salad.

Two chefs working the grill in the kitchen at The Cricketers Arms

Sourced locally

All our produce is sourced locally, and the kitchen is open every day of the week.

Succulent Steaks

Choose from our range of premium quality steaks, all served with hand cut chunky chips and a fresh side salad.

Tomahawk Steak
£34.95

A 36oz bone-in ribeye steak. Available rare or medium rare. Please allow 30 minutes cooking time.

T-Bone
£23.95

A big 16oz succulent bone-in steak with a sirloin on one side and tender fillet on the other.

Fillet Steak
£21.95

8oz steak cut from the tenderloin, famous for its soft texture.

Sirloin
£16.95

10oz steak cut from the rear of the cow, full of flavour and very tender.

Flat Iron
£16.95

10oz cut from the shoulder, best cooked medium rare.

Steak Poutine
£12.95

Seasoned fries topped with sliced flat iron steak, melted stilton cheese and a red wine and onion gravy.

Steak Sandwich New
£12.95

Warm ciabatta, sirloin steak, lettuce, tomatoes, English mustard, pickled red onions.

Steak Extras

Garlic Butter, Stilton Cheese, Mushrooms£1.50
Peppercorn Sauce£2.95
Surf and Turf (breaded scampi)£3.50

Homemade Burgers

In a soft brioche bun with mayo, lettuce, tomato, gherkin and burger relish. Served with seasoned fries, homemade coleslaw and a side salad.

Burger and Pint Deal, £15.95 (Monday to Thursday)

Classic Beef
£12.95

Homemade 8oz beef burger.

Smash Burger
£12.95

Two 4oz patties, smoked cheese, bbq sauce, crispy onions.

Cheese and Bacon
£13.95

8oz beef burger topped with streaky bacon and cheese.

Stilton and Caramelised Onion
£13.95

8oz beef burger topped with melted stilton and red onion chutney.

Brie, Bacon, Cranberry New
£13.95

8oz beef burger topped with brie, bacon and cranberry.

Southern Fried Chicken
£13.95

Crispy fried chicken burger.

Spicy Korean Fried Chicken
£13.95

Crispy fried chicken burger smothered in our homemade Korean sauce.

Grilled Chicken New
£13.95

Char-grilled chicken breast.

Halloumi Burger V
£13.95

Southern fried halloumi in a crispy coating.

Vegan Burger Vegan
£12.95

'Moving Mountains' plant burger, with vegan cheese.

Burger Extras

Hash Brown, Cheddar, Stilton, Mushrooms, Jalapenos£1
Onion Rings, Bacon£1.50
Double up extra patty (excluding smash burger)£5

Cricketers Classics

The dishes our regulars come back for.

Fish and Chips plus a Pint, every Friday, £15.95

Fish and Chips
£13.95

Beer battered fish served with mushy peas or side salad, homemade tartar sauce and hand cut chips.

Scampi and Fries
£13.95

Breaded scampi served with seasoned fries, side salad and homemade tartar sauce.

Fish Cakes and Fries
£10.95

Haddock and mozzarella fish cakes served with tartar sauce, salad and fries.

Nachos V
£7.95

Tortilla chips topped with melted cheese, jalapenos, sour cream, salsa and guacamole. Add beef chilli or grilled cajun chicken for £3.00.

Beef Chilli Fries
£9.95

Seasoned fries topped with homemade beef chilli, cheddar, jalapeno's and sweet roquito peppers.

Bacon and Stilton Fries
£9.95

Seasoned fries topped with smoked streaky bacon and melted stilton cheese.

Mushroom Poutine V
£9.95

Seasoned fries topped with mushrooms, melted stilton cheese and a red wine and onion gravy. Vegan available.

Sharing Cheese Board V
£9.95

Brie, stilton, smoked cheese, cheddar, red onion chutney, grapes, pickled onions, toasted bread and crackers.

Wraps
£8.50

Filled tortilla wrap served with a side salad and coleslaw. Choose breaded chicken goujons and sriracha mayo, cajun spiced grilled chicken and mayo, fish finger and tartar sauce, southern fried halloumi and sriracha mayo, or vegan cajun 'steak'. Add fries for £2.

Small Plates

Mix and match: 3 for £15 on all small plates.

Smashed Avocado V
£5.95

Served with toasted ciabatta strips and chutney.

Cauliflower Wings Vegan
£5.95

Battered spiced cauliflower served with Korean dip.

Crispy Garlic Mushrooms Vegan
£5.95

Garlic infused mushrooms fried in breadcrumbs.

Loaded Waffle Fries V
£5.95

Topped with guacamole, sour cream, Roquito peppers.

Halloumi Sticks V
£5.95

Crispy coated halloumi, served with sriracha mayo.

Battered Onion Rings Vegan
£4.95

Homemade crispy coated onion rings.

Breaded Brie Bites V
£5.95

Panko coated brie wedges served with cranberry sauce.

Seasoned Fries Vegan
£3.50

French fries dusted with our house seasoning.

Mac'n'Cheese Sticks V
£5.95

Homemade mac deep fried, served with truffle mayo.

Chicken Goujons
£5.95

Panko coated chicken strips served with sriracha mayo.

Cheesy Garlic Bread V
£4.95

Toasted ciabatta, garlic butter and cheese.

Chorizo and Halloumi Skewers
£5.95

Char-grilled chorizo and halloumi with balsamic glaze.

Cheesy Fries V
£4.95

Seasoned fries topped with melted cheese.

Fish Goujons
£5.95

Beer battered fish served with tartar sauce.

Whitebait
£5.95

Deep fried breaded fish served with tartare sauce.

Cajun Chicken Skewers
£5.95

Grilled cajun chicken served with sour cream dip.

Key: (V) vegetarian, (Vegan) vegan.

Food allergies and intolerance: please discuss your needs with a member of staff, who can provide further information on any dish.

From the pass

A T bone steak and a burger photographed from above with onion rings and chips A T bone steak served with coleslaw and salad A burger and fries being carried to a table A sliced steak on a board with mushrooms and vine tomatoes A burger with fries, coleslaw and salad on a white plate A sharing steak board with chips and onion rings on a pub table Steaks and a burger cooking on the grill A guest cutting into a sharing steak board in the pub

Reservations are recommended

Our food dishes are ever more popular, so book ahead to avoid disappointment.

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